Search Results

You are going to love these classic French Apple cupcakes. They are the perfect delicately sweet compliment for your morning tea or topped with a dollop of lightly sweetened cream to pair with your evening nightcap. These delicately delicious cupcakes would make the perfect hostess gift or date night delicacy. Availability: Price: Sizes: Ingredients: Sourcing: year round $25 1 dozen Organic Apples, Organic Milk, Almond Flour, Cassava Flour, GF Baking Powder, Raw Sugar, Organic Eggs, Organic Butter, Salt, Rum, GF Vanilla ingredients are sourced from local certified gf and organic farmers wherever possible, seasonal, sustainable, and responsible baking is our goal🧚🏽‍♂️ Previous Order form Next < Back Gluten-Free French Apple Cupcakes w/Maple Glaze

Oh, Savoureux, and me ... Hello there! Welcome to Oh, Savoureux! I'm so grateful to have you here. I can't wait to share with you my passion for baking and creating delicious treats that are safe for those with Celiac Disease. When I was diagnosed back in 2008, it was an ah-ha moment for me. It opened up a whole new world of food that I had been missing out on for years. And ever since then, I've been on a mission to create decadent, tasty goodies that are safe for everyone to enjoy. Baking has always been a joy for me, even though it hasn't always been easy. But with Oh, Savoureux, I'm here to make it easier for you. I know that baking gluten-free can be tough, and that's why I use only the best ingredients, sourced from Celiac-safe farms that are organic and seasonal. And don't worry about cross-contamination - I take care of that too! I never use chemical dyes or artificial flavorings or sugars, and all my treats are vegan-friendly. So if you're looking for a hostess gift, a party treat, or just something to satisfy your sweet tooth, I'm here to help. Contact me and let's create something wonderful together! Get in touch First name Last name Email Phone Message Submit Bakery Classes

Oh, Savoureux, and me ... Hello there! Welcome to Oh, Savoureux! I'm so grateful to have you here. I can't wait to share with you my passion for baking and creating delicious treats that are safe for those with Celiac Disease. When I was diagnosed back in 2008, it was an ah-ha moment for me. It opened up a whole new world of food that I had been missing out on for years. And ever since then, I've been on a mission to create decadent, tasty goodies that are safe for everyone to enjoy. Baking has always been a joy for me, even though it hasn't always been easy. But with Oh, Savoureux, I'm here to make it easier for you. I know that baking gluten-free can be tough, and that's why I use only the best ingredients, sourced from Celiac-safe farms that are organic and seasonal. And don't worry about cross-contamination - I take care of that too! I never use chemical dyes or artificial flavorings or sugars, and all my treats are vegan-friendly. So if you're looking for a hostess gift, a party treat, or just something to satisfy your sweet tooth, I'm here to help. Contact me and let's create something wonderful together! Get in touch First name Last name Email Phone Message Submit Bakery Classes

2-nights 3-days Book Course < Back About the Course GF Sweetbreads, Let me count the ways Cinnamon rolls, Bread Pudding, Sconce, and so forth and so on ... All classes are private, allowing lessons to be tailored to your needs. We will work together before your session to create a menu that suits your dietary and personal tastes. I am a Celiac and have a Celiac-Safe kitchen (no cross-contamination); I can adjust many recipes to accommodate most dietary needs except nut allergies (cross-contamination). You will leave this course feeling confident and empowered in a private, stress-free environment. I promise you'll have fun learning to navigate this new (and sometimes overwhelming) life challenge with joy and grace! I look forward to meeting you. All courses include: *Private master bedroom w/ensuite bath and water closet *A light breakfast, lunch, and dinner (usually the fruits of our labor) *All ingredients (organic, preservative-free, GMO-free, no artificial dies or flavors) *A journal (for note-taking) *A notebook with all the recipes we've used and GF special tips and tricks *A list of Gluten Free grocery resources Gluten Free Sweetbreads Bon Appétit

Super yummy, soft, and chewy, fully loaded Oatmeal cookies. These are some of my favorite breakfast staples; I make them loaded with all of the essential superfoods, so no worries (2 of these babies and you are good till lunch). Of course, if you prefer a simpler version, I can accommodate that too (but why?). Availability: Price: Sizes: Ingredients: Sourcing: Year Round $18.00 per doz Dozen GF Oats, ground almonds, flaxseed, brown rice flour, white rice flour, tapioca starch, sweet rice flour, potato starch, grainless & aluminum-free baking powder, baking soda, sea salt, xantham gum, buttermilk, walnuts, raisins, dates, eggs, vanilla, butter, cinnamon, nutmeg, brown sugar ingredients are sourced from local certified gf and organic farmers wherever possible, seasonal, sustainable, and responsible baking is our goal🧚🏽‍♂️ Previous Order form Next < Back GF Oatmeal- Raisin- Walnut Cookies

Custom Cakes A Celiac Safe Bakery! 3 Layered Baileys Double Chocolate Cake W/Chocolate Pecan Praline Cream Filling Dark Cocoa Fudge Frosting A combination of Swiss/Italian/American Meringue Buttercream Flowers (all-natural handmade dyes) Topped w/ White and Milk Chocolate Dragon Flies Availability: Price: Sizes: Ingredients: Sourcing: Year Round price upon request 3 layered 3,6,8,9 inch round Cake: Filling: Frosting: ingredients are sourced from local certified gf and organic farmers wherever possible, seasonal, sustainable, and responsible baking is our goal🧚🏽‍♂️ Previous Order form Next < Back GF Bailey's Chocolate Cake

Traditional German Chocolate Cake w/ Coconut Pecan Filling and Delicate Coco Whipped Cream Frosting Availability: Price: Sizes: Ingredients: Sourcing: year round Price upon request Various sizes available cake: filling: Frosting: ingredients are sourced from local certified gf and organic farmers wherever possible, seasonal, sustainable, and responsible baking is our goal🧚🏽‍♂️ Previous Order form Next < Back GF German Chocolate Cake

Oh, Savoureux, and me ... Hello there! Welcome to Oh, Savoureux! I'm so grateful to have you here. I can't wait to share with you my passion for baking and creating delicious treats that are safe for those with Celiac Disease. When I was diagnosed back in 2008, it was an ah-ha moment for me. It opened up a whole new world of food that I had been missing out on for years. And ever since then, I've been on a mission to create decadent, tasty goodies that are safe for everyone to enjoy. Baking has always been a joy for me, even though it hasn't always been easy. But with Oh, Savoureux, I'm here to make it easier for you. I know that baking gluten-free can be tough, and that's why I use only the best ingredients, sourced from Celiac-safe farms that are organic and seasonal. And don't worry about cross-contamination - I take care of that too! I never use chemical dyes or artificial flavorings or sugars, and all my treats are vegan-friendly. So if you're looking for a hostess gift, a party treat, or just something to satisfy your sweet tooth, I'm here to help. Contact me and let's create something wonderful together! Get in touch First name Last name Email Phone Message Submit Bakery Classes

Oh, Savoureux, and me ... Hello there! Welcome to Oh, Savoureux! I'm so grateful to have you here. I can't wait to share with you my passion for baking and creating delicious treats that are safe for those with Celiac Disease. When I was diagnosed back in 2008, it was an ah-ha moment for me. It opened up a whole new world of food that I had been missing out on for years. And ever since then, I've been on a mission to create decadent, tasty goodies that are safe for everyone to enjoy. Baking has always been a joy for me, even though it hasn't always been easy. But with Oh, Savoureux, I'm here to make it easier for you. I know that baking gluten-free can be tough, and that's why I use only the best ingredients, sourced from Celiac-safe farms that are organic and seasonal. And don't worry about cross-contamination - I take care of that too! I never use chemical dyes or artificial flavorings or sugars, and all my treats are vegan-friendly. So if you're looking for a hostess gift, a party treat, or just something to satisfy your sweet tooth, I'm here to help. Contact me and let's create something wonderful together! Get in touch First name Last name Email Phone Message Submit Bakery Classes

Oh, Savoureux, and me ... Hello there! Welcome to Oh, Savoureux! I'm so grateful to have you here. I can't wait to share with you my passion for baking and creating delicious treats that are safe for those with Celiac Disease. When I was diagnosed back in 2008, it was an ah-ha moment for me. It opened up a whole new world of food that I had been missing out on for years. And ever since then, I've been on a mission to create decadent, tasty goodies that are safe for everyone to enjoy. Baking has always been a joy for me, even though it hasn't always been easy. But with Oh, Savoureux, I'm here to make it easier for you. I know that baking gluten-free can be tough, and that's why I use only the best ingredients, sourced from Celiac-safe farms that are organic and seasonal. And don't worry about cross-contamination - I take care of that too! I never use chemical dyes or artificial flavorings or sugars, and all my treats are vegan-friendly. So if you're looking for a hostess gift, a party treat, or just something to satisfy your sweet tooth, I'm here to help. Contact me and let's create something wonderful together! Get in touch First name Last name Email Phone Message Submit Bakery Classes

GF Grown-Up Chocolate Cookies! A magical combo of macademia, chocolate, coffee, and Kalua ... sooo good Availability: Price: Sizes: Ingredients: Sourcing: Year Round $24 per dozen Sold by the dozen cookie dough ingredients are sourced from local certified gf and organic farmers wherever possible, seasonal, sustainable, and responsible baking is our goal🧚🏽‍♂️ Previous Order form Next < Back GF Grown-Up Chocolate Chip Cookies

Oh, Savoureux, and me ... Hello there! Welcome to Oh, Savoureux! I'm so grateful to have you here. I can't wait to share with you my passion for baking and creating delicious treats that are safe for those with Celiac Disease. When I was diagnosed back in 2008, it was an ah-ha moment for me. It opened up a whole new world of food that I had been missing out on for years. And ever since then, I've been on a mission to create decadent, tasty goodies that are safe for everyone to enjoy. Baking has always been a joy for me, even though it hasn't always been easy. But with Oh, Savoureux, I'm here to make it easier for you. I know that baking gluten-free can be tough, and that's why I use only the best ingredients, sourced from Celiac-safe farms that are organic and seasonal. And don't worry about cross-contamination - I take care of that too! I never use chemical dyes or artificial flavorings or sugars, and all my treats are vegan-friendly. So if you're looking for a hostess gift, a party treat, or just something to satisfy your sweet tooth, I'm here to help. Contact me and let's create something wonderful together! Get in touch First name Last name Email Phone Message Submit Bakery Classes